Our Mission to Help You Eat Healthy

Read our nutrition department’s mission statement and how we plan to help you.

The purpose of the clinical nutrition department is to provide leadership in the field of dietetics with innovative services of highest quality and value to the hospital, health network and community.

We foster an environment of trust through open communication and mutual respect by acknowledging individual strengths and recognizing individual differences in an atmosphere of professionalism and teamwork.

Our mission is to develop and provide personalized and innovative nutrition services to improve the quality of life for the community in which we serve. We will accomplish our mission by providing all aspects of medical nutrition therapy along the continuum of care using technology, interdisciplinary collaboration, research and evidenced based practice, as well as community outreach and education in a cost-effective manner.

Our vision is to be recognized leaders in the field of medical nutrition therapy throughout our healthcare community and Sodexho USA.

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